piezabuena Variety: 100% VerdejoWine-making: Grape selection at harvest. Alcoholic fermentation at controlled temperature in stainless steel deposits (13-17ºC)

Organoleptic note: Bright yellow with straw streaks and steely hues in the fine layer. Intense nose of tropical ripe fruit and floral notes, with traces of fresh grass. Oily and soft palate, with a persistent finish

Serving temperature: 4-7 ºC

Format: White Bordeaux bottle of 3/4